The carefully selected insect larvae are bred in special farms. The larvae primarily feed on food scraps, consume very little water, and mature within a few days. The larvae are minced, shaped, and then gently air-dried. That's it. They do not use additives, preservatives, insect flours, or other fillers. Their air-drying technology is a modern interpretation of centuries-old meat preservation techniques.
Insect larvae contain high-quality protein, a high proportion of unsaturated fatty acids, vitamins, and minerals such as copper, iron, magnesium, manganese, selenium, and zinc. They are excellent sources of nutrients, nourishing and healthy. Moreover, the high-quality amino acid composition of insect protein is optimal for dogs and, in some cases, even better than meat.
The snacks have a delightful nutty aroma and are enjoyed by every dog.
Are you brave enough?