Craft Brewed in Cornwall between The Helford and River Fa, using traditional methods to create a slow-fermented, full flavoured, artisan product.
Kombucha is made by adding specific bacteria and yeast.
With it's distinctive, slightly tart, refreshing taste, kombucha has been revered as a health-supporting elixir for 2000 years.
All natural ingredients
Lightly sparkling and unpasteurised giving you the full benefit of all the live, active culture
Available in two flavours